Different from the norm, this refreshing summer sangria is made with white wine, peach juice and fresh basil.
I took this recipe to a Sangria Party and there was a contest with 25 other Sangria Recipes... this one was the WINNER! It was excellent! - 03 Mar 2008 (Review from Allrecipes US | Canada)
Only 3 stars, b/c to me, it needs some work. I just tasted like peach nectar... and why ADD sugar to peach nectar, I'm not sure. I am going to try again with different ratios. Maybe two bottles of wine to 3 cups nectar, 1 cup basil, juice of two lemons, and maybe, just maybe 1/2 cup sugar. Thanks for the recipe though, I would not have thought of this combination. Just needs a little tweaking for my tastes. Take care! - 12 Jun 2008 (Review from Allrecipes US | Canada)
Oh! My! Gawd Becky! This recipe is amazing and I'm always asked for it when I serve it. I do use Sprite zero to cut calories and probably add extra triple sec for a bigger buzz. Lol. So delicious and perfect for a hot summer day. - 23 Aug 2008 (Review from Allrecipes US | Canada)