You can buy the belly pork in a whole piece and cut it into slices or else ask your butcher to do it for you. Make sure the strips are not too thick - no more than 1cm. An interesting and tasty alternative to pork ribs.
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Wow fantastic recipe we all loved it - 23 Apr 2012
Very nice pork recipe. - 23 Jun 2009
Such a quick and easy sauce to make and you can add a little spice if it takes your fancy. I added a little more maple as I like mine sweet. Love it - 21 Feb 2016