About this recipe: This is a very rich dish. Often, I find it's best served as a first course rather than a main because of the meat and cheese filling.
Yum! I made this for a dinner party and everybody was just raving. The cannelloni is incredibly rich, but coupled with the mint pesto, it is just perfect. Will definitely file this one away for another special occassion! - 23 Jun 2009 (Review from Allrecipes US | Canada)
I made this because it sounded unusual but good. However, I was disappointed. The filling would not stay in the rolls (no binder) and the mint pesto seemed to overpower everything. - 02 Jun 2011 (Review from Allrecipes US | Canada)
I loved the flavour of the lamb with the mint pesto. Tasty! - 09 Nov 2012 (Review from Allrecipes US | Canada)