About this recipe: This is a bit of an unusual cake, but great for Christmas. The chocolate mixed with sultanas, apple sauce and spices gives a nice texture with a lot less work than plum pudding itself.
Super moist and super delicious. I would recommend this recipe to anyone. - 15 Jan 2001 (Review from Allrecipes US | Canada)
I made this for a New Year's dinner party - it looked pretty made in a bundt pan , unmolded and dusted with powdered sugar. I also made a raspberry sauce and whipped cream to serve with it. This dessert is not very sweet - something I like but may disappoint some. You could compensate by making the raspberry sauce and/or the whipped cream sweeter than you normally would. - 02 Jan 2002 (Review from Allrecipes US | Canada)
This was suprisingly good. I baked this in an 11x7 snowflake cake pan. It took close to 1 1/2 hours to cook through. The cake is sticky to the touch so be careful when transferring to a cake pan. I served with on Christmas with Brandy Butter found on this site. - 04 Jan 2004 (Review from Allrecipes US | Canada)