About this recipe: A traditional Spanish bean and ham dish, from the Asturias region.
Amazing. - 12 Jan 2009 (Review from Allrecipes US | Canada)
Amazing doesn't begin to describe how good this is! And you can substitute other sausages - play around with your favorites! - 04 May 2009 (Review from Allrecipes US | Canada)
I had never made this or even heard of this until I stumbled upon this recipe. Had a hard time "experimenting" with saffron since it is so costly. Took a leap of faith and was blessed. Thank you for this submission. - 02 Jan 2010 (Review from Allrecipes US | Canada)