About this recipe:My daughter & I make these at the weekend as a treat. They are so moist & delicious you'll make them again and again. The great thing is you use the yoghurt carton for all your measuring so less washing up! ENJOY!
i've made these twice now, using hazelnut yoghurt, hazelnuts, and hazelnut flavoured chocolate the first time, and petit-filous yoghurt and white chocolate the second. they were nicer the second time
extremely easy to make, i made them in my practical cookery exam and did really well - thanks a lot for the recipe! - 17 Mar 2010
Loved this recipe, I used forest fruits yoghurt and put banana chunks in, they went down a treat! Will defo be making them again, loved the fact I didn't need to use the scales too. Many thanks - 21 Jul 2013