This is the very first recipe I ever made up, and anyone that I've ever made it for has loved it! The preparation takes a while but once the meatballs are made it's just a matter of simmering them in the sauce, stirring gently to make sure the meatballs stay in one piece.
lovely absolutely lovely, well worth the effort. The prep i thought was fun and easy. Really tasty and flavorsome. I did manage to make more than the recipe stated this could be because i used slightly more mince than the recipe called for so i have frozen those. So next time we want meaballs all i will need to do is defrost the ones i have and make the sauce again, how easy is that??? Telboy1999 thanks so much for this recipe, i think its the best ive found so far - 08 Feb 2010
Lovely recipe-already had meatballs so just made sauce to go with them. Fabulous flavour,all family agreed. I'll definitely make this again - 15 Oct 2009
Already had lamb meatballs in the freezer so used those. Added a tablespoon of raw sugar and tablespoon of mint sauce. and this recipe turned out grand, - 18 Jan 2011