Chilli Dogs

    30 min

    I started putting chilli onto my hot dogs to liven them up a bit instead of just fried onion and it tastes lovely. They are also budget friendly too, the ingredients can be bought for under a fiver. Great for families!


    Stirlingshire, Scotland, UK
    3 people made this

    Serves: 4 

    • 250g (9 oz) beef mince
    • 300g jar salsa
    • 4 jumbo frankfurters
    • hot dog rolls

    Prep:15min  ›  Cook:15min  ›  Ready in:30min 

    1. Dry fry the mince for 3-4 minutes until browned. Add the salsa, cover and simmer for 15 minutes, adding a little water if the mixture looks too dry.
    2. Meanwhile, heat the frankfurters (I use the microwave).
    3. Place 1 frankfurter into each roll. Spoon the chilli on top and serve with chips or wedges.

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    Reviews in English (1)


    I tried it with quarn it was really nice and with wedges made the perfect barbecue meal  -  15 Apr 2014