Discovery Chicken Fajitas

    20 min

    Follow these simple steps to create the best Fajitas possible. Firstly make sure your pan is really hot when you cook. Secondly, season your meat/fish/veg with Discovery's new Fajita Seasoning Paste. Sure to give a kick start to your meal!

    7 people made this

    Serves: 4 

    • 1 large onion, sliced
    • 1 green pepper, sliced
    • 1 red or yellow pepper, sliced
    • 3 tablespoons oil
    • 450g chicken breast
    • 1 sachet Discovery Fajita Seasoning Paste
    • 1 pack Discovery Soft Flour Tortillas
    • 1 pot Discovery Squeezy Hot Salsa

    Prep:10min  ›  Cook:10min  ›  Ready in:20min 

    1. Coat onion and peppers in 1 tbsp oil. Heat a heavy based frying pan until very hot and fry onion and peppers for approximately 5 minutes until starting to brown.
    2. Coat chicken in remaining oil and Discovery Fajita Seasoning Paste.
    3. Reheat the pan until very hot and add chicken. Fry for about 5 minutes until well browned and the meat is cooked. Add onion and peppers and quickly fry until heated through.
    4. Warm tortillas in the microwave for 45 seconds or in a medium oven, wrapped in foil for 10 minutes.
    5. Spoon into the centre of the warmed tortillas, top with Salsa and soured cream, roll up and enjoy


    If you have any leftover turkey - put it to good use! Go to for inspiration!

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    I'm sure it also states this on the box you got all of the ingredients out of .....  -  02 Feb 2012