About this recipe: Even if you are vegetarian, you can still enjoy a pasty that will take you back to the good old days!! This is an easy to make recipe, and leftovers are a treat in packed lunches.
When mixing the water in to form a dough, pour the water in a bit at a time, to make sure he dough doesn't turn out sticky.
For the leftover vegetables you could put them into a lasagne.
If you are serving it to a non-vegetarian, you may use the same amount of minced chicken, turkey, lamb or pork.
Was a winner - 23 Sep 2010
Something else. Added parsley and rosemary to taste as husband loves herb he absolutly loved them - 23 Sep 2010
Used different ingredients. Remove Quorn, make Cream Sauce or Cheese Sauce to add protein to complement the vegetables. - 28 May 2011