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Slow cooker pork casserole

  • 12reviews
  • 362saves
  • 6hr30min

  • 18 people made this

About this recipe: Quick easy family dish, serve with potatoes, rice, or pasta.

sarah231087 County Galway, Ireland

Makes: 4 portions

  • 5 pork chops, diced
  • 100g mushrooms, chopped
  • 1 onion, chopped
  • 100g frozen peas
  • 1 handful fresh spinach leaves
  • 2 carrots, chopped
  • 2 (400g) tins chopped tomatoes
  • 1 tablespoon tomato puree
  • salt and pepper to season
  • 2 garlic cloves, chopped
  • 100ml water

Prep:30min  ›  Cook:6hr  ›  Ready in:6hr30min 

  1. Place all ingredients into slow cooker. Turn on high for 6 hours.

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Reviews (12)


Great recipe, dead easy to make and tastes awesome. Also freezes well, but does need a fair amount of salt and pepper to perk it back up again after defrosting. One of my favourite recipes! - 03 Jan 2011


Really tasty pork casserole. I served with mashed potato and warm crusty bread. I added a half teaspoon of oregano aswell. Will definately make again. - 03 Mar 2010


just what i got a slow cooker for. in future, i might replace one tablespoon of tomato puree with balsamic vinegar - 23 Apr 2012

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