This fried rice recipe uses leftover brown rice. Feel free to use cooked white rice, but make sure it's cold before making this dish. With rice, chicken, peas, peppers and onions, it's a good square meal.
Didn't have any chicken, spring onions or peppers so substituted mushrooms, onions and wine vinegar for rice vinegar. Added a touch of sesame oil on the brown rice to finish. Dinner rated 10/10 by my housemate so now added to favourites. Thank you. - 23 Nov 2011
Very easy and tasty - 05 Sep 2012
Tasted lovely will double some ingredients next time but was fantastic my nephew mum and son loved it. - 14 Mar 2015