Basil roui

Basil roui

22saves
15min


20 people made this

About this recipe: Pronounced "Basil Roo-ee", this delicious dish is the perfect summer starter. Basil and tomatoes are seasoned with green chilli, garlic and sea salt. Serve with toasted baguette slices or pitta wedges.

CSANDST1

Ingredients
Serves: 8 

  • 1 large bunch fresh basil, finely chopped
  • 2 small tomatoes, finely chopped
  • 150g (5 oz) dried breadcrumbs
  • 3 cloves garlic, minced
  • 1 green chilli, seeded and finely chopped
  • 1 teaspoon sea salt
  • 6 to 8 tablespoons olive oil

Method
Prep:15min  ›  Ready in:15min 

  1. In a medium bowl, stir together the basil, tomatoes, breadcrumbs, garlic, chilli, sea salt and olive oil. Cover, and refrigerate overnight. Serve with crusty bread, pitta or crisps!

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Reviews (1)

shweta_agrwal
0

Altered ingredient amounts. 5445 - 08 Aug 2008

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