About this recipe:A sherbet is a little like a sorbet, but also contains milk. These frozen treats are made from grated cantaloupe, water, sugar and evaporated milk. They make great ice lollies!
1.8kg cantaloupe, grated
350ml evaporated milk
2 litres water
250g caster sugar or to taste
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Method Prep:20min › Extra time:6hr freezing › Ready in:6hr20min
Mix cantaloupe, evaporated milk, water and sugar in a large pitcher/serving jug, stirring until combined. Refrigerate for 10 minutes. Divide grated cantaloupe and liquid into moulds and freeze until firm, about 6 hours.