About this recipe: Lamb chops are marinated in an aromatic mix of garlic, chilli, sugar, lime juice and soy sauce, before being roasted to perfection. Serve with rice, potatoes or pasta.
Not too difficult to prepare and very tasty - 02 May 2014
Very enjoyable , thank you for the recipe xx - 28 Mar 2015
OMG Don't let the name fool you, these are really good. I followed step 1 and 2 then after taking the meat out of the oven I set the meat aside and took all the left over drippings in a saucepan added 2 cloves of garlic let it cook for about minute added 1/4 cup of balsamic then 3/4 cup of chicken broth let that simmer for about 2 minutes stirred in about 2 tablespoons of cornstarch to thicken the sauce then added the meat to the gravy simmering and turning meat over once. My side dish was garlic mashed potatoes and stemmed veggies.....I have to cook more next time these were gone so fast....Thanks for this receipe Nelson...wow what a keeper - 11 Sep 2008 (Review from Allrecipes US | Canada)