About this recipe: Slices of potato, onion and bacon for a great side dish treat or different main.
When making a Hotpot I usually steam the potatoes first for about 15 mins. This should cut the cooking time down considerably, and can be done while preparing the rest of the ingredients. - 09 Feb 2013
I've been eating this since I was a child but I boil mine, lots more juices when it's boiled! either way its so yummy. also you didn't add water? if you fill whatever you're using with water the juice you get from it is amazing!!!! - 16 May 2014
This is a great standby and can be left to cook while you go for a walk. - 19 Oct 2012