A hearty, savoury slow cooker beef stew with potatoes, carrots and celery. You won't be slow to say 'yum'!
Delicious warm brownies make for a quick family dessert. If you are a dab hand in the kitchen, you might be able to make these in half an hour!
This is a simple sponge cake recipe - you can serve it plain sandwiched with jam to make a Victoria sponge cake, or fill with buttercream for a birthday cake.
Slow cooked, American-style pulled pork that I have perfected over the years. Simply served on a buttered and toasted bap. My family's favourite.
A favourite of mine is Indian food, so when my friend made this slow cooker butter chicken, we were head over heels! I don't think I've tasted a better Butter Chicken. This is great to put into the slow cooker in the morning and come home to a house that smells gorgeous. Serve with basmati rice and naan bread.
An extremely easy take on a sausage and bean stew with a rich smoky flavour. If you prefer, you could use a can of chopped tomatoes and a can of mixed beans in water instead of the baked beans but I actually find the baked beans are tastier, not to mention quicker!
This garlicky seafood stew is packed with mussels, seabass and prawns. It's beautiful colour comes from the cooked tomatoes and saffron.
This is for all of you who want the flavour of Chinese fried rice but no rice. Enjoy this cauliflower fried 'rice' packed with pork fillet, spring onions, peas and garlic. You can aso try it with chicken or lots of other veggies.