Very easy to make, and very delicious. Good for lunchboxes too.
A basic beef stew with vegetables that cooks to perfection every time. You'll find yourself going to this recipe time and again. Feel free to add a splash of red wine, or replace some of the water with a good strong ale.
This is a thick, rich soup with loads of flavour. Something I whipped up off the top of my head, with things I had on hand. Super easy, quick and a great way to use squash. An instant hit at my house.
An easy waffle recipe with no buttermilk or yeast in sight! You can keep the batter covered in the fridge for up to a week. Just be sure to whisk well before using again. You may also use wholemeal flour in this recipe.
The fluffiest American pancakes around! Whip these pancakes up in no time for an impromptu pud or an indulgent breakfast treat!
Kale is the secret ingredient in this recipe for moist chocolate cookies. It's a great way to get children to eat vegetables without even knowing they're there!
A delicious, satisfying, low-calorie side that's perfect with any meal.
This smoothie is jam-packed with nutrients. It's good for you, vegan-friendly and tastes delicious. It contains around 2 portions of fruit and vegetables. Banana is liquidised with kale, soya milk, linseed and maple syrup.