This is a savoury scone which gets a slight flavour kick from mustard and cayenne pepper. They are delicious on their own, buttered or with leftover roasted meats and salad.
Very quick tasty scones, not as dry as bought ones. My family love them so much, so I make these every second day, 2 or 3 batches of them and they are always eaten. Everyone says these are much better than bought scones. These ones are raisin scones.
This is a very simple recipe for basic scones. You can customise them by adding dried fruit.