This quick and simple recipe - only 4 ingredients! This was given to me by mum. They are much thicker and smaller than standard pancakes and everyone always asks for the recipe. Even my French boyfriend's family said they were better than crepes! Recipe can be easily doubled, trebled, quadrupled - quantity of flour is always the double of sugar and adjust milk and egg accordingly.
A simple, light and moist lemon drizzle cake topped with a very lemony lemon icing. This will be your go-to lemon cake recipe!
Delicious warm brownies make for a quick family dessert. If you are a dab hand in the kitchen, you might be able to make these in half an hour!
This is a simple sponge cake recipe - you can serve it plain sandwiched with jam to make a Victoria sponge cake, or fill with buttercream for a birthday cake.
A classic waffle recipe that uses basic ingredients you probably already have on hand to create the perfect waffles in your waffle maker.
This lemon cheesecake is quick and easy to make and tastes divine! The lemony filling is made with mascarpone cheese and the base is made from crushed digestive biscuits.
This recipe is made with shop-bought frozen fruit and takes about 30 seconds to prepare, and is a really healthy ice cream substitute.
This dessert is known as Mexican flan. It consists of a deliciously creamy, sweet and eggy custard, topped with a syrupy caramel sauce. Serve as a truly decadent dessert.