Eastern European (297)
Find scrumptious recipes from Eastern Europe - including hearty Polish stews, Borscht, Hungarian goulash, chicken paprikash, Russian beef stroganoff and more. Find easy to make recipes from home cooks like you.
Eastern European recipe collections
Top Eastern European recipes
Stuffed cabbage rolls is a favourite dish in many Russian homes. Cabbage leaves are precooked and stuffed with a minced meat and rice filling. You can substitute minced turkey for a lighter version.
This courgette pate is a vegetarian's dream. A traditional Polish recipe, it can be enjoyed as a sandwich filler, or as a nibble or starter on crackers or toasted crostini. You could even enjoy it as a main.
This is a very rich and flavourful slow cooker stew with a thick, red, smoky tasting sauce. Great for making a day ahead and reheating. Instead of pasta, you can serve over rice or potatoes.
My family loves soup and this is one of their favourites. It has lots of flavour and is fairly quick to make. It's primarily a mushroom soup but derives a lot of its flavour from other ingredients.
This is a wonderfully simple, yet delicious cake! It is so moist and fresh, it will surely be a favourite with your family, just like it is with mine! The main length of the preparation time is cutting and peeling the apples. A mixture of apples works great, although I usually use Golden Delicious.
Recipe videos: Eastern European cuisine
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Babka cake
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Kulich (Russian panettone)
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Pierogi (Traditional Polish dumplings)
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Yeasted plum cake
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Vatrushka
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Stuffed cabbage rolls
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Russian Napoleon torte
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Rogaliki (Polish jam-filled crescents)
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Poussin Bonaparte
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Polish white sausage
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Polish pickled beetroot
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Polish fish and root vegetables
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Polish borscht
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Letcho (Hungarian sausage and pepper casserole)
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Pierogi dough
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Crispy courgette fritters
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Creamy baked carp with mushrooms
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Courgette pate
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Blueberry pierogi
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Bigos (Polish hunter's stew)
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Apple sauce cake
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Russian baked beef
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