Italian rice cake with red fruit
Recipe by:
Norma MacMillan
Here’s an unusual flourless cake that makes a delightful dessert. Italian risotto rice is cooked slowly in milk until tender and creamy, then mixed with eggs, nuts, lemon and rum, and baked. It’s served with a red fruit salad.
Gluten-free bread
Recipe by:
Norma MacMillan
This golden, crusty loaf has a delicious, moist, close-textured interior. The ingredients are readily available from healthfood shops and the recipe is simplicity itself. Yeast gives a traditional flavour, while bicarbonate of soda and cream of tartar help to make the bread rise.
Japanese beef with soba noodles
Recipe by:
Norma MacMillan
Here strips of tender steak are coated in an intensely flavoured mixture, then stir-fried and tossed with vegetables and buckwheat noodles to make an all-in-one supper dish. The Japanese ingredients – nori, wasabi, soba and dashi powder – are available from large supermarkets, health food shops and Oriental food stores.
Easy Flourless Chocolate Cake
Recipe by:
Shana
Perfect for chocolate lovers! Great for entertaining, deceptively easy to make. Perfect for people who can't have gluten. Serve warm with ice cream or whipped cream, or simply dusted with icing sugar. I flour the cake tin using cocoa powder so it won't leave white marks on the cake and keeps it totally gluten free. You can make an icing for the top or pour over melted chocolate.
Chocolate coffee kisses
This one's really easy to make and is perfect for a coffee morning or for having guests round. Don't let the kids at them though or you'll never get them sleep.
Brazilian Cheese Puffs (Pao de Queijo)
Recipe by:
Mama & her Girls
This savoury little gluten-free snack is a perfect starter or party food. I'm borrowing this recipe from my Brazilian friend Crislei who is so kind enough to share this foolproof recipe.
Gluten-Free White Bread for Bread Machines
Recipe by:
Aaron Atkinson
A basic white bread recipe that's gluten free. Easily made in your bread machine! Xanthan gum and the exotic flours are usually easily found in your local health shop.
Gluten-free Peanut Butter Cookies
Recipe by:
Jackie
This recipe is gluten-free and delicious! Pecans are great in these, but feel free to use peanuts or any other nut you choose.
Gluten Free Banana Muffins
These gorgeous sweet muffins don't taste gluten free but they are! They're especially perfect for gluten free kids finding it hard to adjust. Adults love them too though! My parents aren't gluten free but they devour these! They are perfect for lunch boxes or after dinner treats. I use reusable silicone muffin cases but paper ones are just as good. After the first few times the recipe comes naturally to you and you can cut down the prep time by half.
Gluten Free Victoria Sponge
A simple recipe that is pretty much undetectable as gluten free. Try it see if any one realises. It rises better than the normal cake too.
Gluten Free Pancakes
Recipe by:
AC6AA
Makes fluffy pancakes with a consistency and taste comparable to those made with wheat flour. Serve with your choice of condiments.
Almond and apple cake
This cake is moist and creamy. At the same time, you can taste and smell of almond and apple too. Suitable for tea time & parties.
Egg-Free Chocolate Mousse
Recipe by:
Polly Welby
A heavenly, two ingredient chocolate dessert! So easy, too! After chilling for a couple of hours, you can also use the firmed mousse to make chocolate truffles.
Indian Masala Chicken Drumsticks
Recipe by:
MICHELLE
These make a lovely change for a summer barbecue party and can be marinated in advance. Serve with lemon wedges and steamed basmati rice.
Apple Sauce Pork Chops
Recipe by:
SHMOOPSY
I made this recipe up for my boyfriend who adores apples and pork. It's very easy and good served with roasted or baked potatoes and salad.