This recipe is from my gran's church cookbook from 1960. Hope you'll enjoy it.
WONDERFUL!!! A wonderful punch made with white wine, mango and orange slices. Peach schnapps, cognac and ginger ale round out this summer party drink.
I found a good sangria recipe and headed to the off license to purchase the alcohol. In the queue, ahead of me, was a man who said he has been a bartender for 20 years now, and that my recipe needed a few touch-ups if I wanted to make it like the Pros. So, here is what he professed to me, muchos thanks to the other submitters for their delicious versions.
This is a brilliant refresher for hot summer days. You'll find food grade citric acid at a health food store or Asian market.
This is a really easy tropical-style cocktail recipe. You can garnish it with some pineapple pieces or one of those little umbrellas.
Horchata is a traditional Mexican drink, which the Mayans and Aztecs called this the drink of the gods. Here it is made even more heavenly with the addition of rum.
Plum Baby's baby foods are so packed full of flavour, they make great dips when mixed with a few strong ingredients. I love their salmon, spinach and parsnip puree so I experimented and came up with this.
Liven up your salads! This is a super quick recipe for making a delicious dressing that I learnt whilst studying in France. It'll make fresh leaf salads more exciting and it is easily adaptable to make it your own!
This is a lot stronger than you think when you taste it!
I made this as I had bits in the fridge that needed using up. It great as a lunch dish. You can use any bits for the topping, that are left over in the fridge, but this is what I had in. Hope you like it!