Search results

American x
Bonfire Night x

The simple, delicious flavours of this soup will make it popular with all the family. Try it for lunch at the weekend, served with plenty of crusty bread and fresh fruit to follow.

Recipe by: Azmina Govindji


Butternut squash, green beans and sweetcorn make a superb combination in this fast and tasty stew, based on a Native American dish. Serve with crusty bread.

Recipe by: Jan Cutler


After a painful (yummy, but ridiculously unhealthy) amount of experimenting with different recipes I came up with this one. I think it's pretty damn good, myself. Also, it's sooo much better if you can leave these in a fridge overnight, as this makes 'em far more fudgey (ie far more YUMMY!). They go down great at school =D

Recipe by: cellery


A yummy pie made with pumpkin, perfect for Halloween.

Recipe by: ixmaybexugly

No reviews

Biting into a good pulled pork sandwich is (to many Americans, anyway!) like going back to a warm summer day in one's youth! This recipe gives two ways to prepare the pork: The traditional barbecue, indirect heat method or oven. As with all true barbecue, it takes time, but it is OH so worth it

Recipe by: WileyP

No reviews

New Mexico, USA is known for its wonderful "Big Jim" (New Mexico #6) green chiles, even to the point of having numerous autumn festivals using it as the primary theme. Many dishes here utilise this amazing ingredient in one form or another, the green chille cheeseburger being one of the favourites.

Recipe by: WileyP

No reviews

Chicken wings are marinated overnight in a spicy buttermilk mixture. Before cooking, the wings are breaded with cornflakes crumbs and then oven cooked. To finish off, they are drizzled with a spicy honey mixture. Delicious finger food but very addictive!

Recipe by: Boomdog02

No reviews

These are so easy and delicious. You cook the wings first, then coat them in a spicy sauce. This recipe makes enough for a party but you'll need to have plenty of napkins on hand!

Recipe by: Lauren Billings


Made simply from butternut squash, warmed with a hint of fresh chilli and garlic. A warming and healthy soup which can be enjoyed as a light lunch or a hearty dinner.

Recipe by: curlyfarmer

No reviews

Homemade beef burgers made with minced beef, fresh herbs and spices. Perfect for a summers BBQ, served with warmed Gruyere cheese and home-made chilli jam for extra dipping.

Recipe by: curlyfarmer

1 / 4

Easter favourites

  • Easter cakes Easter cakes
  • Roast lamb Roast lamb
  • Hot cross buns Hot cross buns
  • How to decorate Easter cupcakes How to decorate Easter cupcakes