Search results for 'Asian 30 minutes to 1 hour'

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Asian x
30 minutes to 1 hour x
 
4 reviews
 
1hr

This is a rich and creamy Indian dessert recipe with the goodness of milk, nuts and the natural sweetness of carrots.

Recipe by: UDAYAA

 
1 review
 
40min

You can easily get the ingredients in any Asian supermarket. But be careful, this is super spicy - which is the best way to eat Tom Yum! You can use chicken instead of fish if you prefer.

Recipe by: FAIQAH

 
3 reviews
 
41min

A traditional Indian bread to serve with curries. Freezes well.

Recipe by: REYNOLDS33

 
2 reviews
 
1hr

This is a very widespread savoury snack or pastry in the Balkans, also known as Borek. I've eaten this in Slovenia, Croatia, Serbia and Bosnia - Turkey has got something similar too.

Recipe by: William Ponissi

 
17 reviews
 
35min

When I was in Australia for a year, I lived above a Thai restaurant. They made the best green curry I've ever tasted. I was a regular customer and I managed to persuade the chef to let me know how he made the curry. I've adapted it slightly to bring down the heat but it's still got a nice kick to it. Apparently the paste will keep in the fridge for up to 4 months! This one uses prawns but feel free to use chicken.

Recipe by: heymrleej

 
40 reviews
 
35min

A delicious but simple fruity curry recipe. Serves two hungry people.

Recipe by: HelenIsAFoxyLady

 
1 review
 
30min

This was my first recipe, and I knew it was good when my entire family loved it, especially my mum! It's inspired by the Bengali cooking I grew up with and is best served with rice or naan.

Recipe by: xxrumaxx

 
3 reviews
 
1hr

These make mouthwatering starters or are good for a party. They can also be served as part of a main course. Everyone always asks me for the recipe when I make them!

Recipe by: PYARI

 
No reviews
 
35min

A light but filling tasty dip perfect for any time of day or night! Great as a snack or a starter.

Recipe by: foodie

 
1 review
 
30min

Shahi paneer that my family loves.

Recipe by: jsashton2000

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