This is an oriental game dish with a great flavour, and it's so quick and easy to make. Try it over rice or noodles. Sesame oil can be substituted for chilli oil.
A quick and easy chicken dish, which is packed full of flavour. Chicken breasts are stir-fried with freshly ground peppercorns, ground coriander, lemon juice and cashew nuts. Enjoy with rice or whatever you fancy.
This Chinese-inspired dish is packed full of delicious flavours. It's a cross between a curry and a stir-fry. Pork is cooked with roasted garlic and pineapple in a curry sauce. Enjoy over noodles or rice.
Try this next time you're pining for a takeaway. Soon, people may be knocking at your door for the recipe.
A marinated stir-fry chicken dish that pairs well with Asian-style noodles or rice.
Oyster sauce, fresh ginger, garlic and red chillies add some Chinese inspiration to green beans.
Bright, crisp and spicy Chinese beans with crushed green peppercorns, fresh red chilli and garlic.
This is a stir-fry recipe I developed to satisfy a family of garlic lovers.
This is a really fast meal that I often make midweek. Don't add any extra salt until you have tasted it. Use plenty of garlic and serve with rice.
This dish has a mild ginger flavour that can be adjusted according to taste. Works well with tofu. Serve over steamed jasmine rice.