Chicken is an excellent source of protein and without its skin is also low in fat.
Recipe by: Rachel Warren Chadd
A real Scottish classic – serve this hearty combination of chicken, leeks, rice and prunes with wedges of warm soda bread spread thick with butter.
Recipe by: Maggie Pannell
This is a kosher dish and can be consumed during Passover. Chicken meatballs and chicken stock are simmered together with white rice, to create this wonderfully hearty soup.
Recipe by: umyum
A delicious and hearty Cambodian soup recipe. Chicken is simmered with pineapple and rice, in a red curry coconut stock. Perfect for a substantial lunch or dinner.
Recipe by: jillie69
A delicious and hearty chicken soup. Onion, celery, rice and chicken are simmered together in a creamy chicken stock. Serve for lunch or dinner. This soup is especially good served on a winter's day.
Recipe by: Nell Marsh
A delicious soup made with little hassle and fuss. Chicken, celery, chicken stock, water, mixed vegetables, rice and seasonings are thrown together in a slow cooker and heated for 6-8 hours.
Recipe by: CORWYNN DARKHOLME
A super-easy recipe, using leftover chicken and rice. It's hearty and delicious. Cooked wild rice is simmered with cooked chicken breasts, shallots, mushrooms, celery and single cream.
Recipe by: Mary Cox
This is a delicious chicken soup. Chicken, red onion, rice vermicelli, spring onions and pak choi are simmered together in a chicken stock. Serve with crusty fresh bread.
Recipe by: Mama Smith
The perfect soup made by blending a curious combination of ingredients together. Chicken is simmered with aduki beans, wild rice, onions, sweet potatoes, courgettes and chicory. Perfect for the cold winter months.
Recipe by: BFHAWKINS
A lusciously thick chicken soup that is guaranteed to go down well. Chicken is simmered with wild rice, onion, celery, condensed soup, milk, carrots and flaked almonds. Enjoy during those cold winter months.
Recipe by: Larry Pedersen