Search results for 'christmas dinner Sauce'

12 recipes



Dish type


christmas dinner x
Sauce x
No reviews

Use turkey giblets, which typically include the neck, gizzard, heart and liver, to make a rich and delicious turkey gravy to accompany your showstopper roast turkey centrepiece. Ask your butcher for turkey giblets with your turkey, as supermarket turkeys often do not include the giblets.

Recipe by: RuthE

No reviews

Add a little something special to your gravy with this flavourful and rich turkey gravy with the perfect amount of dry white wine.

Recipe by: SarahGColey

No reviews

This turkey gravy is easy to whip up and ideal for making ahead of your feast, as it does not use any drippings from the roast turkey, just stock.

Recipe by: Veronica Harper

No reviews

No turkey roast is complete without lashings of delicious homemade gravy. This is our favourite family recipe and we love how fast it is to make!

Recipe by: The Gruntled Gourmand

No reviews

Avoid the last minute rush and uncertainty by making the gravy for your feast ahead of time! This gravy is freezer-friendly and can be frozen or stored in the fridge for five days. Perfect!

Recipe by: john.jacoby

1 review

I made this version of bread sauce for the first time this Christmas and it was a success. Very little was left after the traditional Christmas lunch and the sauce will compliment a Sunday roast of chicken.

Recipe by: DorsetJammer

No reviews

This turkey gravy is made with a tin of condensed chicken soup to making it extra rich and creamy. Quick and easy to make, this is an ideal gravy for a turkey roast dinner.

Recipe by: Graden

No reviews

Despite the time and effort this gravy takes, it is definitely worth the wait and will result in a rich and flavourful gravy ideal for special turkey roasts.

Recipe by: JULZBROWN

No reviews

This turkey gravy is ready in a flash and uses only four ingredients. Never be left waiting for the gravy on Christmas Day again!

Recipe by: Wendi Matto Cartwright

No reviews

We got this delicious turkey gravy from our American family when we happened to be visiting during Thanksgiving. We now use it every time we cook our turkey at Christmas.

Recipe by: Bryn Audrey

1 / 2

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