Search results

1 recipe

Filter
five a day x
Diwali x
 
25min

A wonderfully spicy vegan Indian dish. Asafoetida is used throughout India and South Asia, and available in Asian and Middle Eastern shops; it should be used sparingly.

Recipe by: Shanthi

1 / 1

Easter favourites

  • Easter cakes Easter cakes
  • Roast lamb Roast lamb
  • Hot cross buns Hot cross buns
  • How to decorate Easter cupcakes How to decorate Easter cupcakes