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one pot x
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50min

This savoury version of the classic French batter pudding is made with frozen vegetables, which are ideal when you are in a hurry.

Recipe by: Maggie Pannell

 
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1hr15min

Red onions, sweet red peppers and aromatic herbs bring extra flavour and higher nutrient value to this popular family favourite, as well as turning it into an easy, all-in-one dish. Serve puffed and golden, straight from the oven, with a mixed side salad.

Recipe by: Maggie Pannell

 
No reviews
 
1hr

Using a variety of fresh and dried mushrooms combined with tasty artichoke hearts gives an exotic flavour to this tempting dish. A great addition to your repertoire.

Recipe by: Maggie Pannell

 
45min

A favourite vegetarian dish gets a new twist here, with super-healthy broccoli added to cauliflower, in a cheese sauce thickened with breadcrumbs. Crunchy walnuts on top make this mouth-wateringly good.

Recipe by: Maggie Pannell

 
55min

Turn a tray of roasted vegetables into a spicy meal by adding kidney beans, a tomato sauce and a cheesy topping. This should prove a popular dish for teenaged vegetarians and is great served with warmed soft tortillas.

Recipe by: Maggie Pannell

 
No reviews
 
55min

Large beef tomatoes make juicy containers for a spicy dried fruit and nut couscous mixture, served with creamy yoghurt. All that's needed is some warm crusty bread to complete the meal.

Recipe by: Maggie Pannell

 
No reviews
 
1hr

Why not try something different? Here, ready-made pesto is spread on a savoury polenta base, then topped with melt-in-the-mouth mozzarella, juicy plum tomatoes and crunchy pine nuts.

Recipe by: Maggie Pannell

 
No reviews
 
3hr20min

A rich stew of beef and vegetables is slow-cooked to melting tenderness and infused with Mediterranean flavours. Try serving with mashed potatoes.

Recipe by: Brenda Houghton

 
No reviews
 
2hr

this is a great store cupboard favorite it is something my mum and i made up one night when we had unexspected company we didnt have a great deal of money so we used what was in the cupboard and store room at the time we were all apprehensive at the time now it is a great winter warmer when all you want to do is sit and watch tv ot read in front of the fire.

Recipe by: blackroseflorist

 
No reviews
 
1hr35min

So easy and inexpensive. Ideal for the caravan or camping or at home because convenient cream of mushroom soup, along with stock, seasoning and wine, forms the sauce for belly pork and fresh mushrooms.

Recipe by: RoosterandHen

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