High in protein and fibre, quinoa is a tasty grain-like seed. Find recipes for quinoa salads, quinoa pilafs and lots more, ideal for picnics, packed lunches and side dishes.
Quinoa is a super-healthy grain, native to South America. It has a wonderful taste and texture that is perfect for pilaffs, so it is well worth trying.
Quinoa is a low GI supergrain and contains all the essential amino acids as well as being a good source of essential fatty acids. It's also a good source of calcium, so this is a great light lunch to take to work. (I chop the peppers up with quinoa rather than leave the peppers in halves if I'm packing them as a lunch.)
Quinoa is a nutty seed from South America. Whether you're trying quinoa for the first time, or just looking for a new recipe for quinoa, this vegan recipe of quinoa, black beans, sweetcorn and cumin will make this dish a new favourite.
A delicious vegetarian soup made in a slow cooker, it is high in protein with lots of lovely vegetable flavours. A great winter warmer recipe!
A quinoa salad that's perfect for picnics, barbecues or packed lunches. Feta, olives, cherry tomatoes, parsley and a fresh lemon dressing make this Greek-inspired salad great!