Looking for peach recipes? We have everything from peach cobbler to peach jam, as well as savoury mains with peaches, colourful salads and more.
Rushed? Need an elegant main dish to serve for an important occasion, that doesn't take a lot of preparation or time? This is it. This dish is not only easy and quick, it looks beautiful when served as well. Perfect served with a wild rice blend.
Fresh ripe peaches or nectarines make this summer salad refreshingly different. Use leftover chicken don't forget the toasted walnuts - they add a delicious crunch.
A sweet and fragrant chutney that's very addictive. So easy to make you'll find yourself adding this to just about any dish!
An extremely light and easy to make cake that is topped with fresh peach slices. A nice pud after a summer meal.
A deceptively simple summer dish! Use fresh ripe or tinned peaches and serve with rice.
These simple, attractive tarts have a crisp filo pastry base and a luscious fresh fruit topping. Filo pastry is made with very little fat, and most of it you add yourself when you brush the sheets sparingly with butter.
Baking fruit brings out its flavour wonderfully, and a stuffing is a simple way of making baked fruit special. Here peaches are filled with a mixture of dried apricots, almonds and amaretti biscuits. Many other fruits – nectarines, apples, pears or quinces – can be prepared in the same way, to ring the seasonal changes.
An impressive dessert for a special occasion or buffet table, this ring of light choux pastry is filled with fresh peaches and a fluffy mixture of fromage frais and whipping cream. It's ideal for entertaining because the pastry ring can be baked ahead of time (see our recipe on this site). Serve decorated with raspberries and gooseberries.
A delicious way to enjoy the delights of summer, with rust-red salad leaves, redcurrants and peaches all bursting with vitamin C. The addition of crostini with creamy Brie makes this a satisfying salad to serve as a light lunch.
Fresh peaches and virtually-fat-free fromage frais combine in this delicious quick bread, which is just as perfect for brunch as it is at teatime.
Create a sophisticated dessert in moments with a few simple, good-quality ingredients. Baked peaches stuffed with cool mascarpone rest on slices of vanilla brioche, spread with jam and soaked in brandy syrup. Delicious!
My family loves it, my friends love it. I love it.
This chutney is good with all curry dishes. It is also delicious with cheese and crackers.
This barbecued peach dessert could not be easier. To serve, drizzle some honey over each peach and garnish with chopped nuts.
Fresh peaches and strawberries are pureed with sugar and orange juice, then frozen in an ice cream maker.
Use fresh and canned fruit to whip up a quick, healthy dessert like this one when you fancy something sweet to follow a meal. You can serve this sweet stir-fry plain with ice cream and yoghurt or use it as a tasty topping for waffles or crepes.
In my hurry to use up some peaches, I came up with this muffin recipe. It turned out so good, just like peach crumble in a muffin, that I thought I'd share it with everyone! This is also really good cake! Just increase the baking time to 1 hour at 180C and use 2 loaf tins.
This is the best Peach Ice Cream you'll ever eat!!!
A summery variation on the traditional English trifle.
This peach sauce adds a warm golden colour to the table and terrific flavour to pancakes, sponge or ice cream.