Find the secret to crispy and moist fried chicken, with our fried chicken recipes for a special family-pleasing meal.
Nicest Southern fried fillets I have ever tasted, I made this recipe by combining several to develop what I think is the nicest fried chicken around!
A basic, simple recipe but a real family favourite. I add a dessertspoon of cocoa powder to the flour and some freshly ground black pepper to spice up the breadcrumbs. Try this - trust me, it's good.
I've searched all over the internet for a recipe for salt and pepper chicken and they all sounded very difficult so I experimented myself and managed to make one a lot easier. I've always wondered how the takeaways and restaurants make them, so here is my way.
Spicy, crispy chicken pieces that remain moist in the middle. Instead of the milk and lemon juice, you can use 250ml buttermilk.
This delicious recipe takes the humble chicken breast and transforms it into a piece of deliciousness. The chicken is encrusted with seasoned breadcrumbs and fried to perfection. Serve with rice, pasta, potatoes, salad or in a sandwich.
A classic dish, which is often found in Chinese restaurants and takeaways. This fried chicken is crispy on the outside and super-tender on the inside.
This is a Southern American-style fried chicken and gravy recipe. This dish is definitely not for people who are watching their waistline. It takes some preparation, but it's definitely worth it.
I have had so many compliments about this chicken recipe. What they don't know that this recipe has taken me years to perfect. Most of the recipe is highly dependent on your own taste. You can add other herbs and spices if you wish, but the secret to the dish, is the preparation and method of cooking.
Chicken Kiev is a dish consisting of a chicken breast wrapped around a piece of herbed and seasoned butter, then breaded and deep fried. Here's a recipe for the real deal.
Moreish fried chicken pieces that no one can resist! Strips of chicken breast are coated in buttermilk and then seasoned breadcrumbs before being fried to a golden crisp.