Looking for tasty sandwich fillings? Sick of emptying your pockets at the sandwich shop? We've loads of delicious and unique sandwich filling recipes for a change from the same ol' sandwich routine!
I came up with this as I was trying to use things I had on hand. I have fresh dill growing on my balcony, which was the key inspiration for this gorgeous version of chicken salad.
A fresh, satisfying chicken salad that makes a great filler for crusty baguettes.
This incredibly moist chicken requires very little prep time. A whole chicken is stuffed with onion and garlic, sprinkled with paprika and slow cooked. The leftovers are fantastic in sandwiches.
Serve on crusty wholemeal rolls or pitta bread with lettuce and tomato. Other raw veg can be used instead of celery.
This chickpea puree is simply divine. Chickpeas are blended with lemon zest, lemon juice, tahini, olive oil and garlic. Serve as a dip with vegetables or pitta bread. It also does well as a sandwich filler.
This pork haslet is a very traditional meatloaf, usually eaten cold in sandwiches with mustard or piccalilli.
This meatloaf is succulent, tender and packed full of flavour. Seasoned beef mince is baked with a sweet and spicy tomato glaze. Enjoy thickly sliced for dinner. Pan-fry any leftovers for a delicious sandwich filler.
A nutty and fruity coronation chicken. Prepare a day ahead for best results - it gives the flavours time to meld.
A delicious salad or topping for an open sandwich made with chicken, red onion, olives, red pepper, feta cheese and hummus.
Sometimes the best approach is the simplest one, as in this mix of chicken, mayonnaise, almonds and celery.