We have delicious recipes for classic fish and chips, baked cod, fish pie, cod parcels, cod bakes and so much more. Versatile and meaty cod is perhaps everyone's favourite fish - even with those who don't otherwise like fish.
A fish stew that's packed full of delicious flavours. Salted cod fish is simmered with potatoes, onions, eggs, capers, olives, red peppers and raisins in a tomato sauce.
A Christmas Eve favourite in Poland, this layered dish consists of your favourite white fish and lots of winter veg. You can use almost any white fish here, such as cod, haddock, hake, tilapia, etc.
Cod and haddock fillets work well for this braised dish. An extra easy and quick way to fix superb tasting fish! Serve over rice.
Anyone can make this quick and easy baked cod recipe. Full of flavour, but extremely low in fat and calories. Serve with rice.
A simple and satisfying midweek meal that requires little prep and cooks in an instant. Use cod, tilapia, salmon or even pollock for this dish.