We've got recipes for takeaway-style Chinese lemon chicken, Mediterranean lemon roast chicken, lemon flavoured chicken pasta dishes and much, much more.
My version of the traditional dish from your local Chinese takeaway. Chicken breasts are coated in a light batter, then fried to perfection, before being served with a tangy lemon sauce. Serve with rice.
I've been making this for years. I can prepare it in the morning and leave it to marinade all day. As long as you have chicken, a fresh lemon and garlic - you are all set to go! Serve with salad or this is especially nice with cubes of roasted potatoes, flavoured with rosemary.
Chicken breasts are pan-seared before cooking them in a slow cooker with lemon juice, garlic, and chicken stock. An easy recipe that pleases just about everyone.
In this delectable Mediterranean-inspired midweek supper, chicken breasts are pan-seared and simmered with lemon and herbs.
This simple casserole shows how just a few flavours can become a feast. Try serving with steamed new potatoes and runner beans or fresh peas.