Goat's cheese recipes

    Love goat cheese? Find versatile and delicious recipes using goat's cheese here. We have lovely canapés, sandwiches, salads, soups and more - all using goat's cheese.

    232 recipes

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    6 reviews
     
    40min

    A tasty risotto for one which could easily be made for more. Stirring the risotto constantly develops its creamy texture.

    Recipe by: skacore_princess

     
    7 reviews
     
    1hr35min

    A colourful vegetarian quiche with a filling of juicy roasted peppers and ruby red onions in a tangy goat's cheese filling. The pastry includes oats, adding a lovely nutty flavour and valuable fibre. Enjoy with a mixed salad.

    Recipe by: Maggie Pannell

     
    52 reviews
     
    40min

    A delicious way to use smoked salmon for a special weekend breakfast or satisfying midweek supper. Garnish with chopped fresh herbs - such as dill or parsley - or chopped green onions. Use cream cheese instead of the goat cheese, if preferred.

    Recipe by: DEBBIST

     
    110 reviews
     
    30min

    A fantastic weeknight dinner, which is also great for company. Salmon is baked with goat cheese, Dijon mustard and mayonnaise. Serve with a side salad, potatoes, rice or pasta.

    Recipe by: Ani

     
    42 reviews
     
    18min

    Fresh ripe figs are stuffed with goat's cheese, wrapped in vine leaves, roasted on the barbecue, and drizzled with honey. For extra flavour, skewer the figs on rosemary sprigs. Most supermarkets sell vine leaves in brine. If you can't find them, you could wrap the figs with prosciutto instead.

    Recipe by: Linda

     
    68 reviews
     
    45min

    Pesto, goat's cheese and sun-dried tomatoes come together in this quiche that I created myself. This is a perfect combination of flavours that will make you appear like a chef when you serve this plate to your friends.

    Recipe by: Il Max

     
    2 reviews
     
    16min

    Quick and easy, I love to make these when we are entertaining friends.

    Recipe by: Caroline

     
    13 reviews
     
    1hr30min

    This pie is simple to prepare. Serve with a salad for dinner, or with fruit for brunch. Dry goat cheese can be used in place of feta cheese.

    Recipe by: Christine L.

     
    1 review
     
    1hr20min

    This quiche will not disappoint. It's relatively simple to make and tastes fab. Serve with a side salad for lunch or dinner. It also does well as picnic food or in packed lunches.

    Recipe by: stella

     
    29 reviews
     
    25min

    'Tartine' is French for a slice of bread with a topping. Spread herbed goat cheese on crusty bread and toss together beetroot, avocado and greens for an usual, beautiful meal that combines warm with cool, bitter with sweet, and creamy with crisp.

    Recipe by: Kat

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