Find loads of beetroot recipes to make the most of this ruby red root while in season from summer through January. Forget the stuff that comes in jars: we've delicious recipes for roasted beetroot, beetroot cake, beetroot risotto and more.
Beetroot risotto topped with halloumi cheese and boiled eggs. I was inspired to cook this after being served beetroot risotto in a very expensive restaurant and being terribly disappointed. So I made it how it should have been made! Preparation time is only 5 minutes as you do most of it whilst you're cooking the rice!
A gorgeous, healthy and very tasty beetroot soup that's so simple to make. Beetroot, sautéed onions and garlic simmer in beef broth before being finished with a swirl of cream.
A super-moist and delicious chocolate beetroot cake. The secret ingredient is pureed beetroots! Beetroot makes this chocolate cake incomparably moist. Serve as is, with ice cream or top with chocolate frosting. You can also use this recipe to make cupcakes, simply adjust the baking time accordingly - 15 to 20 minutes at the same temperature should work a treat.
A beetroot and red cabbage coleslaw brings a lively flourish of colour and texture to these hearty baps, as well as providing a nourishing vegetable accompaniment to the lean roast beef filling. Choose wholemeal baps for extra fibre.
This autumn/winter side dish has the perfect balance of sweet and salty. Beetroots, red onion and sweet potatoes are roasted together in a seasoned olive oil.