Find traditional recipes for all of your favourites - from a traditional steamed pudding to traditional sweets. We have bread and butter pudding, boiled sweets, roast dinners with Yorkshire puds and loads more.
Hearty traditional puds are back in fashion and are ideal on chilly days. This steamed sponge dotted with currants and served with a warm lemony syrup is a real treat.
This lemon tart is a lovely conclusion to an elegant dinner! I garnish slices with cream, a strawberry fan and a sprig of mint.
Use good quality sausages, any flavour you like! Cook them in Yorkshire pudding batter to make this traditional dish that children love. Don't forget the gravy!
Simple, fast and tasty bread and butter pudding - a winner!! The cinnamon is a lovely addition to this classic pudding.
A classic sponge cake made into a chocolate sponge cake. This is completely fail-safe. Use a good quality cocoa powder (not drinking chocolate) for best results!