Cosy up to a warm bowl of chilli for an easy, family friendly supper. We've vegetarian chilli, chilli con carne, Quorn chilli, slow cooker chilli and more.
This is the best mixed-bean chilli I've tasted! I used a mix of butterbeans, red kidney beans and a small can of mixed beans.
This is a chilli recipe loaded with vegetables. Garnish with soured cream and grated Cheddar cheese, if desired.
This is a great base recipe, and meat eaters will never guess it's vegetarian!
This heavenly spiced soup is so easy to make and warms you through on cold rainy evenings. This large batch is great for feeding a crowd, and also freezes well.
This is truly an amazing chilli con carne. The recipe gets its trademark by the addition of coffee and dark beer. Don't be afraid to try this! Freeze in batches with great success.
This quick and easy chilli recipe is a great midweek solution for supper! You can even use it to top jacket potatoes.
This heart-warming soup is perfect for a chilly evening. It's packed full of vegetables and mixed pulses, making it an excellent source of fibre. Enjoy it with some crusty French bread to mop up the delicious liquid.
This is the best chilli recipe I know! You can modify the spice level to suit your own family's taste. Don't be alarmed by the amount of sauce - it should reduce down with cooking. You can also make this in a slow cooker.
This is a quick and easy supper, that is lovely and filling, and uses mainly store cupboard ingredients. Serves two hungry people, or any leftovers can be heated up the next day for lunch.