Find recipes for decadent and delicious gluten free chocolate cakes here. We have flourless chocolate cake, chocolate mousse cakes, and even chocolate cake made with a secret ingredient - chickpeas!
Perfect for chocolate lovers! Great for entertaining, deceptively easy to make. Perfect for people who can't have gluten. Serve warm with ice cream or whipped cream, or simply dusted with icing sugar. I flour the cake tin using cocoa powder so it won't leave white marks on the cake and keeps it totally gluten free. You can make an icing for the top or pour over melted chocolate.
Recipe by: Shana
The addition of ground almonds sets this cake apart from others, and gives it a a rich and tender crumb. Serve warm with a dollop of cream for a truly luxurious pudding.
Recipe by: Priyanka
A very good high protein alternative to flourless chocolate cake. Give it a try!
Recipe by: CCUMMINS
This cake uses ground almonds to replace the flour usually found in cakes. Be careful when preparing the almonds in a food processor because electric machines bring out the oil in nuts. Whizz a handful at a time.
Recipe by: Barbara