Find delicious slow cooker lamb recipes for melt-in-the-mouth meat that falls off the bone. We have delicious recipes for slow cooker lamb stew, lamb curries and loads more - all from home cooks like you.
This lamb shank recipe was initially given to me as a family favourite from a mate at work. I've prepared it in a slow cooker and made it as easy as possible to prepare. It has a fantastic flavour and the meat just falls off the bone. I have made this in the oven as well and doubled the quantities for four people and it tasted just as good, only everybody went in for seconds and there were no leftovers.
Recipe by: Hans Speek
This is a rack of lamb dish with rosemary and mint demi-glace. Serve with oven roasted red potatoes and sauteed green beans amandine. Perfect for Valentine's Day! Buy a seven bone rack of lamb, and have the butcher trim the fat cap and in between the bones for you, and save these trimmings for roasting.
Recipe by: THEISRAELS
For those who love fall-from-the-bone lamb. Burgundy wine adds a special touch to the sauce that's served alongside.
Recipe by: F. W. Creutz
This is one for the garlic lovers out there :) on a personal note, I sometimes use more than suggested here... Please adjust seasonings to your own individual tastes. I sometimes add chilli paste to the marinade. Let me know how it goes. Hope you enjoy it as much as Malzu's family do.
Recipe by: malzu
GREAT meal to put on before work-plus left over sauce can be used next night over pasta!! These also can be done in oven - 3 hours on 180deg then 1hour on low.
Recipe by: mekel77
The preparation is incredibly simple. All vegetable ingredients are cut into medium sized pieces, not diced. Serve with steamed potatoes, or mashed potatoes, and green vegetables of your choice. Absolutely scrumptious!! Enjoy!!!
Recipe by: MaEarth2008
Mum cooked this fabulous recipe when I was very young, made with lean lamb chops and fresh chunky vegetables and lots of natural gravy, served with bread and butter. I have fussy eaters so i use some chops and some big pieces of steak, keeping everybody happy and all in one pot. If you have a chicken lover cut up a chicken breast and add to pot.
Recipe by: pickles
An easy & tasty dish to serve to anyone, guests or your family. Freezes well. My guests always think I have spent hours cooking.
Recipe by: kathyb
This lovely hotpot recipe belongs to my Aunt Betty from Bolton, Lancashire. I think she makes the most fantastic hotpot in the county. It is tasty, heart warming and economical. She believes her hotpot is as good as Betty’s hotpot from Coronation Street. I will let you be the judge of that.
Recipe by: williamsmrs
A quick, easy, tasty and wholesome stew. Known as "scouse" or "lob scouse" in the North West, this is my version where I've added red lentils for extra fibre and to act as a slight thickener for the sauce.
Recipe by: aroundy