Find loads of tasty fried rice recipes here including easy egg fried rice for a fab side to any Chinese main, or main-dish fried rice recipes with chicken, prawns and more.
A simple way to use up leftover chicken, as well as leftover rice or vegetables.
The simplest of Chinese recipes is recreated here by stir-frying chicken, rice, soy sauce and egg. The trick to make perfect fried rice is not to use hot rice, but cold, cooked rice.
This fried rice recipe uses leftover brown rice. Feel free to use cooked white rice, but make sure it's cold before making this dish. With rice, chicken, peas, peppers and onions, it's a good square meal.
Nasi Goreng is a well known Indonesian fried rice dish. It can be enjoyed on its own or as a base for a larger meal. It's very easy to make and highly satisfying.
You can modify this recipe to include any veggies you choose. It's a great way to use up leftover rice.
I learnt and perfected this recipe in the jungles of Cambodia.
A tangy barbecue marinade transforms these simple baked chicken thighs into a special meal.
Stir-fries are a simple way to incorporate a variety of meat, vegetables and grains into your diet in one dish. Here, thin slices of rump steak team with egg-fried rice and colourful red pepper and broccoli to make a delicious combination of textures and flavours.
Forget all the other Chinese fried rice recipes you have tried! You will only need this recipe. It took a long time of trial and error to get this recipe. Follow the instructions to the letter and I don't think you will need to look anywhere else for that take-away fried rice you are looking for.
Chicken fried rice in the style of a takeaway dish. Eat as a side dish for a larger Chinese meal, or by itself as a main dish.