Red cabbage recipes

    Braised red cabbage - there mightn't be a more colourful side dish. Red cabbage makes the perfect accompaniment to almost any roast meat, and always a winner next to sausages.

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    4 reviews
     
    15min

    This cabbage recipe was given to me many years ago, it is light an tasty and is good with any Sunday roast.

    Recipe by: grannyhub

     
    4 reviews
     
    8hr15min

    Sweet and tart red cabbage is a colourful side dish, perfect alongside sausage and mash, as well as your Christmas turkey. This red cabbage recipe is dead easy thanks to the slow cooker!

    Recipe by: bakingmaster

     
    2 reviews
     
    1hr15min

    Traditional german braised red cabbage recipe. Not just for christmas, but also ideal to accompany sausages or any roast. For a richer variation, use 50g butter and 30g goose fat.

    Recipe by: Nikkikitten

     
    2 reviews
     
    40min

    Red cabbage is a perfect winter dish. It is the classic accompaniment to roast pork and game dishes and also goes well with ham at Christmas or sausages, any day of the week.

    Recipe by: Maggie Pannell

     
    1 review
     
    10min

    Fresh, delicious and crunchy coleslaw made with red cabbage, red onion, carrot and red pepper in a creamy dressing.

    Recipe by: Samantha's Supper

     
    1 review
     
    45min

    Cabbage is a very good source of vitamin C in winter. This is an easy and modern recipe for oven baked cabbage with olive oil and balsamic vinegar.

    Recipe by: cisacke

     
    1 review
     
    1hr35min

    The longer you cook it the better this supreme red cabbage becomes. It can also be frozen, even better.

    Recipe by: PhilHall

     
    1 review
     
    10min

    This fresh and tasty coleslaw is perfect for BBQ's and picnics and it's totally fat free! It's high fibre, too.

    Recipe by: Claireabella

     
    1 review
     
    2hr5min

    A lovely side dish, especially for Christmas. Red cabbage pairs with fruit flavours from cherry and lemon juice.

    Recipe by: Samantha's Supper

     
    1 review
     
    1hr20min

    This has traditionally always been on the table for Christmas dinner in my family but works equally as well with other roasts or slow cooked meats.

    Recipe by: stephgh

    2 / 7

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