Lemon muffins

Gorgeous, citrusy lemon muffin recipes for a delicious pud or weekend morning treat. We have lemon drizzle muffins, lemon glazed muffins and much more. Check out our lemon cake recipes for more ideas.

17 recipes

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29 reviews
 
40min

Yoghurt makes these muffins moist and I love the lemon flavour.

Recipe by: kristen

 
25 reviews
 
30min

Lemon zest adds loads of fresh citrus flavour to this basic muffin.

Recipe by: Jenn Hall

 
14 reviews
 
30min

These are so easy and always turn out well. I've used other fruit, as well - blueberries and raspberries are our favourites, but strawberries, peaches or cherries work well, too. You can use frozen or fresh.

Recipe by: Kathy

 
8 reviews
 
35min

These delicate lemon muffins are brilliant for a Sunday morning treat.

Recipe by: Mary Kelly

 
3 reviews
 
45min

A big moist lemon muffin with a crunchy topping. Great as a breakfast muffin, at tea time or for a summer picnic.

Recipe by: messycook

 
1 review
 
30min

Delicious lemony muffins with a hidden honey centre. For breakfast or afternoon tea, these are not too sweet, but moist and delectable.

Recipe by: daisyboo

 
1 review
 
45min

Enjoy a rich slice of lemon drizzle cake that's gluten free! Or instead of a cake, make a dozen large muffins (or 16 small-case muffins) from this recipe. Simply decrease the baking time as needed.

Recipe by: Shazzbot

 
1 review
 
30min

These healthy lemon muffins are delightful. Moist and sweet with a zingy lemon kick. Nutritious enough for breakfast and amazing with with a cup of your favourite warm drink.

Recipe by: nourishyourglow

 
1 review
 
40min

Light moist lemony muffins with the delicate complement of crunchy poppy seeds. These are made especially soft and lemony with lemon yoghurt and lemon zest, and drizzled with a lovely lemon sugar glaze. Wonderful served warm for breakfast or brunch, with coffee or a nice cuppa.

Recipe by: Karen Gibson

 
No reviews
 
40min

Lemon muffins are one of my favourite kinds of muffin! They taste wonderfully lemony and I find the raspberry makes them lovely and sweet too. Perfect for when raspberries are in season.

Recipe by: babsi_s

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