Making dairy free cakes is easy. Find a great variety of gorgeous cake recipes that don't need butter, milk, cream or yoghurt to make them taste delicious! We have dairy free sponge cake, chocolate cake and more.
A delicious orange cake with an incomparably light texture. You can use three (23cm) round cake tins instead, if desired. Adjust baking time as needed.
This no-guilt treat is surprising moist and has a wonderful flavour. It's also a great way to use up over-ripe bananas. For a little variation, you can add nuts or sultanas.
These are very gooey, which is a good thing in my book. However, if you want your brownies a little more solid you'll need to cook them longer than the recommended time. Great for people with egg or dairy allergies. Feel free to add your own additions like hazelnuts, walnuts or sunflower seeds.
This is a wonderful, light teatime cake that's not too sweet. Excellent way to use up all those giant courgettes from the garden!
This is a really simple, yet very tasty cake or you can make chocolate buns with the mixture instead. (If you do - note these will take less time to cook). You can use rice flour or something other than wheat. You can also add chocolate chips and/or nuts.