Looking for broad bean recipes? We have dozens of delicious broad bean recipes to make the most of this summer legume. Broad beans are at their best between end June and September.
This quick and easy pasta salad is just right for busy people. It is appealing and sustaining and the watercress and walnut pesto dressing adds a great punchy flavour.
Risotto is comfort food at its best, and you can ring the changes by adding almost any fresh ingredients you have to hand. This one uses fresh asparagus, baby carrots and young spring peas and beans.
Beautiful hearty broad bean soup, thickened with potato and flavoured with bacon. A wonderfully unique way to use in-season broad beans. Use frozen if out of season.
You can prepare this flavourful broad bean salad in minutes. It's tomatoes, onion and cucumber tossed with fresh parsley, lemon juice and olive oil. Makes a great, simple, side dish for traditional Middle Eastern meals.
Combine the flavours of feta cheese, broad beans, ripe plum tomatoes and olives, and enjoy this salad served warm with bread. Delicious!