Bean soup (116)

    Bean soups are healthy, satisfying, full of fibre and - of course - totally delicious. We have cannellini bean soups, butter bean soups and more. They make great weeknight suppers, and the leftovers can be frozen or packed for lunch the next day.

    Top bean soup recipes

    3 reviews

    A hearty and filling Italian soup packed with vegetables, pancetta, cannellini beans and pearl barley.

    Recipe by: Erinn

    5134 reviews

    This is a Mexican inspired taco-style soup. Chilli beans are slowly cooked with sweetcorn, black beans and chicken in a seasoned tomato base. Serve with a dollop of soured cream, grated Cheddar cheese and crushed tortilla chips.

    Recipe by: RaisinKane

    1434 reviews

    Black beans, salsa, vegetable stock and cumin are puréed into this delicious, low fat soup that is high in fibre. Serve with a dollop of soured cream or yoghurt and a sprinkling of spring onion.

    Recipe by: Maryanne

    6 reviews

    This heart-warming soup is perfect for a chilly evening. It's packed full of vegetables and mixed pulses, making it an excellent source of fibre. Enjoy it with some crusty French bread to mop up the delicious liquid.

    Recipe by: Maggie Pannell

    100 reviews

    A delicious, creamy soup without the cream. This soup is a favourite in our house. I like it with some fresh goat's cheese and chopped watercress.

    Recipe by: skaught

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