We've loads of polenta recipes, whether you want a simple side dish of creamy polenta, or want to experiment with polenta cakes, muffins and more. Enjoy the versatility of polenta with these fab recipes!
Very fruity and delicious! These muffins will bring a smile to anyone's day! Share them with someone you love. You may substitute raspberries or blueberries for the strawberries if you wish and feel free to use either naturally flavoured strawberry, banana or vanilla yoghurt.
Recipe by: Shelley Albeluhn
Polenta should be served straight from the pot or chilled and then pan fried. Wild mushrooms, cheese, fresh herbs and olives are good additions to this delicious comfort food. Quinoa adds a nice nutty flavour to this vegetarian dish.
Recipe by: jen
Shop bought polenta with an easy sauce. We prefer a spicy Italian sausage to give it some more kick, but you can use any sausage. This will serve 4 to 6 people.
Recipe by: SPICYGIRL
I'll just say it: I am trying to eat less cheese. It is horrifying to me gastronomically, but appeals to my wish to eat more healthily. My family loves polenta, but how to make it taste as creamy and flavourful without the cheese I have come to rely on. The sun-dried tomatoes and rosemary make the polenta really tasty, but the basil-infused olive oil was the real secret to success. This is my first attempt. It worked really well for the adults, but the smaller kids turned up their noses.
Recipe by: Syd
Delicious and healthy pancakes made with wholemeal flour, oats and flaxseed. An easy way to boost whole grains in your diet. I love these topped with berries and yoghurt.
Recipe by: Jennifer Goss