Traybakes are so easy to make and the possibilities seem endless. Browse our chocolate traybake recipes for your next chocolate fix - from rocky road slices to oaty chocolate squares, we have lots of unique recipes to try!
Delicious warm brownies make for a quick family dessert. If you are a dab hand in the kitchen, you might be able to make these in half an hour!
I got this recipe from Sharon, a flatmate at my university, who got it from her Gran. Her Gran was an amazing cook who never needed to weigh anything! Luckily, Sharon had made her write this one down. I know you can get these at nearly every bakery in the high street but they are relatively simple to make and well worth the effort.
These are very gooey, which is a good thing in my book. However, if you want your brownies a little more solid you'll need to cook them longer than the recommended time. Great for people with egg or dairy allergies. Feel free to add your own additions like hazelnuts, walnuts or sunflower seeds.
This is a really simple brownie recipe. It has been tried and tested many a time and they certainly don't last very long in the cupboard. I always use chocolate chunks when I bake them, however walnuts are just as good, it is just a family preference. These morish gooey chocolate treats are an all-year all-occasion must bake.
This fudgy chocolate brownie recipe is rich but very tasty! I like to bake them, then leave the brownies in the fridge overnight for that lovely fudgy texture. I like to eat the brownies on their own or serve with vanilla ice cream and berries.
I personally think these are the best brownies in the world. Try them, I think you'll agree! To make the brownies rich and buttery, use melted butter instead of the vegetable oil.
Deliciously gooey chocolate brownies. The perfect treat for children and adults alike. Really simple to make.
Most people’s ideal brownie is one that is moist in the centre, almost gooey, and with a rich, deep chocolate flavour. This recipe uses both chocolate and cocoa powder, which gives the brownies plenty of chocolate flavour, and also contains muscovado sugar to help produce the desired fudgy texture.
A fun cake which is very gooey and everyone I know that's tasted it has loved it.
Moist, light and fluffy chocolate brownies that make you want to eat the whole batch! Best eaten slightly warm.