From hunter's stew to venison casserole - we have plenty of mouth-watering game stew recipes. Find a classic Greek rabbit stifado, winter pheasant stew and lots more. Also check out our entire Game recipe collection for more ideas.
Scottish venison is browned with onions and garlic and combined with Worcestershire sauce, thyme and bay leaf in this hearty stew.
This is an old recipe that comes from Columbia. My family loves when I cook this. Rabbit meat is very low in fat and can be dry tasting, so it marries well with coconut cream. It is best to cook the rabbit gently till it is falling off the bone. Serve with rice.
An easy slow cooker recipe, all ingredients are diced and thrown into the slow cooker with no pre-cooking prep work. A hearty tasting stew that is not 'gamey', it would work just as well with beef.
In Spain, the home of this spicy dish, chickpeas are very popular and are often stewed with a small amount of meat and a vegetable or two to make hearty one-pot feasts. Serve this with chunks of rustic sourdough bread on the side, so that you can dip it in to enjoy every drop of the delicious gravy.
This casserole is perfect for dinner parties served with a creamy mash and green beans.